Editorial for the Issue 1/2025

Valeria Borsellino; Søren Marcus Pedersen; Giovanna Bertella; Luca Cacciolatti; Nicola Cantore; Alessandra Castellini; Alessio Cavicchi; Fabio A. Madau

doi:10.3280/ecag2025oa20114

Editorial

Vol. 27 No. 1 (2025)

Editorial for the Issue 1/2025

Valeria Borsellino^▸^▾
Søren Marcus Pedersen^▸^▾
Giovanna Bertella^▸^▾
Luca Cacciolatti^▸^▾
Nicola Cantore^▸^▾
Alessandra Castellini^▸^▾
Alessio Cavicchi^▸^▾
Fabio A. Madau^▸^▾

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DOI: https://doi.org/10.3280/ecag2025oa20114
Submitted: maggio 13, 2025
Published: 2025-05-20

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Borsellino, V., Pedersen, S. M., Bertella, G., Cacciolatti, L., Cantore, N., Castellini, A., … Madau, F. A. (2025). Editorial for the Issue 1/2025. Economia Agro-Alimentare Food Economy - Open Access, 27(1). https://doi.org/10.3280/ecag2025oa20114

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

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