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Volume 24, No. 2 (2022)

Published ottobre 17, 2022

Issue description

The contributions focused on the rapid and profound changes affecting national agri-food systems. The disruptive event of the Covid-19 pandemic, on the one hand, and the continuous challenges of sustainable development goals, international business competitiveness, and European Union policy, on the other one hand, are not only implying new adaptation and resilience processes to the Italian agri-food producers but also modifying their perspective view of the environment, the society and consumer demand.

Full Issue


  1. Editorial

Special Issue 29th Annual Conference SIEA 2021, Verona Sep. 30-Oct. 1 2021