REDAZIONE, A cura della. Referee 2023. Economia agro-alimentare/Food Economy - Open Access, [S. l.], v. 25, n. 3, 2024. DOI: 10.3280/ecag2023oa17371. Disponível em: https://journals.francoangeli.it/index.php/ecagoa/article/view/17371. Acesso em: 13 jun. 2024.