HOOP, D.; SCHORY, F. Short-Term Impact of a Zero Concentrate Supplementation on Organic Dairy Production. Economia agro-alimentare/Food Economy - Open Access, [S. l.], v. 24, n. 1, 2022. DOI: 10.3280/ecag2022oa12367. Disponível em: https://journals.francoangeli.it/index.php/ecagoa/article/view/12367. Acesso em: 27 jan. 2023.