NHUNG, Nguyen; THUY, Mai; PHUNG, Nguyen. Green Human Resource Management Practices and Sustainable Performance in Vietnam’s Agriculture: The Mediating Role of Green Innovation and Green Culture. Economia agro-alimentare/Food Economy - Open Access, [S. l.], v. 27, n. 3, 2025. DOI: 10.3280/ecag2025oa20856. Disponível em: https://journals.francoangeli.it/index.php/ecagoa/article/view/20856. Acesso em: 14 jan. 2026.