BERTOSSI, Alberto; TROIANO, Stefania; MARANGON, Francesco. Financing for sustainable food systems: The role of the vending sector. Economia agro-alimentare/Food Economy - Open Access, [S. l.], v. 25, n. 2, 2023. DOI: 10.3280/ecag2023oa14828. Disponível em: https://journals.francoangeli.it/index.php/ecagoa/article/view/14828. Acesso em: 21 nov. 2024.